
Florida Platter
Served with Orange, Grapefruit and Pineapple
Homemade Trout and Dill Fish Cake
Enhanced With a Lemon Dressing
Tomato and Basil Soup
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Traditional Roast Turkey Breast with Chestnut
Stuffing, Chipolatas and Cranberry Sauce
Roast Rib of Beef
Served with a Caramelised Onion and Red Wine Jus
Fillet of Salmon Enrobed in a White Wine and Dill Sauce
Vegetarian Dish of the Day
Spinach & Mascarpone Lasagne Rich layers of Spinach and Creamy Italian Cheese
Vegetables of the Day
Vichy Carrots ~ Brussels Sprouts with Chestnuts
Roast and New Potatoes
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Sweets of the Day
Christmas Pudding with Brandy Sauce
Profiteroles Filled with Baileys Served with Chocolate Sauce
Individual Raspberry Pavlova
Platter of Fine Cheese served with Biscuits
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Coffee with Mince Pies
OTHER VEGETARIAN OPTIONS ARE AVAILABLE. PLEASE ASK
Florida platter Served with Orange, Grapefruit and Pineapple
Homemade Trout and Dill Fish Cake Enhanced With a Lemon Dressing
Chicken Liver Parfait Served with Cumberland Sauce and Melba Toast
Tomato and Basil Soup
![]()
Traditional Roast Turkey Breast with Chestnut
Stuffing, Chipolatas and Cranberry Sauce
Roast Rib of Beef
Served with Caramelised Onion and Red Wine Jus
Fillet of Salmon
Enrobed in a White Wine and Dill Sauce
Spinach & Mascarpone Lasagne
Layers of Spinach and Creamy Italian Cheese
Vegetables of the Day
Vichy Carrots ~ Brussels Sprouts with Chestnuts
Roast and New Potatoes
![]()
Sweets of the Day
Christmas Pudding with Brandy Sauce
Profiteroles Filled with Baileys Served with Chocolate Sauce
Individual Raspberry Pavlova
Platter of Fine Cheese served with Biscuits
![]()
Coffee with Mince Pies
OTHER VEGETARIAN OPTIONS ARE AVAILABLE. PLEASE ASK
The management reserves the right to ammend this programme of offers at their discretion
Please contact the Elstead Hotel for terms and conditions
and prices of all advertised offers on 01202 293071